The ProChef Australian Olive Oil bottled range is sourced
from a premier olive growing region of Western Australia and
is available in 3 varieties – Pure, Extra Virgin and Extra Light.
from a premier olive growing region of Western Australia and
is available in 3 varieties – Pure, Extra Virgin and Extra Light.
Australian Olive Oil – Extra Virgin 500ml bottle
All olive oils that are less than 1% acidity and produced by
the first pressing of the olive fruit through the cold pressing
process is called Extra-Virgin olive oil.
ProChef Australian Extra Virgin olive oil is a premium olive oil
sourced from Australia’s premier olive growing regions. It is
well balanced with fruity nutty flavours which are rounded
off with a mild bitterness and peppery aroma. It has a full fruity
flavour that is ideal for salads, marinades and bread dips
All olive oils that are less than 1% acidity and produced by
the first pressing of the olive fruit through the cold pressing
process is called Extra-Virgin olive oil.
ProChef Australian Extra Virgin olive oil is a premium olive oil
sourced from Australia’s premier olive growing regions. It is
well balanced with fruity nutty flavours which are rounded
off with a mild bitterness and peppery aroma. It has a full fruity
flavour that is ideal for salads, marinades and bread dips
- Low in fat and cholesterol free
- 100% Australian olive oil
- Mediterranean flavour
- Ideal for salads, marinades & bread dips
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